Menu Fistral Beach Newquay
Sample Menu
Specials on the Boards every day
Our Menu
Para Picar
Spanish Almonds (sugared or spicy paprika)
Picos (mini bread sticks)
Large Gordal Olives
Bread Board with Aioli
Boquerones (Spanish white anchovies)
Aged Manchego cheese w/honey
Charcuterie
Hard Carved Jamón Bellota
Chorizo Iberico de Bellota
Salchichon Iberico de Bellota
Charcuterie, Cheese, Picos and Jam
Verduras (vegetable)
Baked Camembert over sweet chilli w/ bread
Patatas Bravas
Mushroom Frita
Padron Peppers
Filo Parcels filled with fig and goats cheese
Mini Vegetable Spring Rolls
Stuffed Mushrooms
Bbq'd Eggs in our tomato ragu w/ bread
Croquetas
Jamón
Spider Crab and Saffron
Wild Mushroom
Carne (meat)
Fillet Steak Sliders (Mini Burgers)
Mini burger filled with fillet steak, beetroot glaze, leaf, onion jam, chimichurri
Chicken Sliders (Mini Burgers)
Mini burgers filled w/fried chicken, bravas sauce, aioli, pequillo peppers, blue cheese, leaf
Dirty Patatas Bravas
Patatas bravas w/ chorizo and cheese
Bbq'd Chorizo w/ Orange Blossom Honey
Bbq'd Chorizo w/ melted blue cheese
Spanish Spiced Chicken over nduja dressed yoghurt
Meatballs in our spicy tomato ragu
Mariscos Fritos
Frita Misto (fried seafood board)
Prawns in Panko Crumb
Whitebait w/ green chimichurri
Salt and Pepper Squid
Calamari
Pescado (cooked on the bbq)
Gambas Al Ajillo
Prawns w/ chilli and garlic in a sizzling bowl
Pulpo a la Gallega
Gambas and Chorizo
Prawns and chorizo in a sizzling bowl
Bbq'd King Prawns
Postres (Desserts)
Crema Catalana
Churros con Chocolate
Santiago Cake
Traditional almond cake
Affogato
Vanilla ice cream and a shot of hot espresso
Spanish Affogato
Vanilla ice cream w/ a shot of spanish Px sherry